Joe Grilli, our winemaker, made The Venetian in Northen Italy’s Veneto region.

Joe loves combining modern Australian winemaking techniques with the best Italian grapegrowing traditions.

Garganega is the signature grape of Veneto’s Soave region. This dry white is fresh and expressive with aromas of white flowers, almond blossoms, and a touch of citrus.

The Venetian's crisp, floral finish makes it the perfect match for any seafood dish.