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Celebrating La Dolce Vita

The Grilli's 'Panzanella' (Vineyard Breakfast)

The Grilli's 'Panzanella' (Vineyard Breakfast)
Recipe Date:
8 April 2013
Cook Time:
00:00:00
Difficulty:
Easy
Measurements:
Metric
Ingredients
  • Loaf of crusty bread, sliced
  • 2 Garlic cloves peeled and halved
  • JOSEPH La Casetta Vinegar
  • JOSEPH Extra Virgin Olive Oil
  • Sea salt and freshly ground black pepper
Directions

Grill the bread on both sides and rub garlic onto one side while the bread is still warm.

Sprinkle with JOSEPH vinegar, drizzle with JOSEPH Extra Virgin Olive Oil then add a dash of salt and pepper to taste.