| Date: | Sat, 06/04/2019 - Sun, 07/04/2019 |
| Time | 12:00 PM to 3:30 PM |
| Venue: | Primo Estate Cellar Door, McMurtrie Road, McLaren Vale 5171 |
| Contact: | Lisa Adams |
| Phone: | 08 8323 6800 |
| Email: | cellardoor@primoestate.com.au |
Saturday 6th of April - BOOK HERE
Sunday 7th of April - BOOK HERE
Enjoy an Italian feast in the heart of McLaren Vale as we celebrate the release of our 2018 Primo & Co 'The Venetian' Garganega and our 2018 McLaren Vale Nero d'Avola. Winemaker Joe Grilli has made 'The Venetian' in the Northern Italian Soave region just outside of Verona, and is convinced the 2018 vintage is a standout year. We'll be pouring this floral, perfumed white alongside a once-off menu prepared by La Dolce Vita Catering using the woodoven in our McLaren Vale courtyard. This will also be the final chance to try our extremely limited new release, the Primo Estate Nero d'Avola. Invite your friends along to enjoy a taste of Italy in the heart of McLaren Vale!
NV Primo Estate Primo Secco
PANZEROTTI
Fried Calzone filled with Taleggio, Spinach and Chickpeas
2018 Primo & Co 'The Venetian' Garganega
FREGOLA DI MARE
Local Seafood cooked with Fregola
2018 Primo Estate Nero d'Avola
2017 Primo Estate 'Zamberlan' Cabernet Sangiovese
ALLA FORNO
Woodfired Greenslade Chicken, Green Olive, Tomato, Cannellini Bean and Polenta
Wood-Oven Roasted Coorong Angus Scotch Fillet, Guanciale, Pangrattato, Salsa Verde
Seasonal Salad
2016 JOSEPH La Magia Botrytis Riesling Traminer
LA PASTIERA
Traditional Neapolitan Easter Cake, Preserved Spiced Stone Fruit
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'I enjoy Primo Estate's offerings as they are innovative, singular, flavourful, complex wines. These creatively made efforts must be admired for their individuality as much as their bold flavours and personality.'
Robert Parker, The Wine Advocate
