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Celebrating La Dolce Vita

Primo & Co 'Meet The Italians' Lunch

Date: Sat, 07/04/2018 - Sun, 08/04/2018
Time 12:01 PM to 3:00 PM
Venue: Primo Estate Cellar Door, McMurtrie Road, McLaren Vale 5171
Contact: Lisa Adams
Phone: 08 8323 6800
Email: cellardoor@primoestate.com.au

Saturday 7th April - Book Now, Click Here
Sunday 8th April - SOLD OUT

Celebrate the arrival of the new vintage of Primo & Co The Venetian Garganega, fresh from Italy where Joe makes it in the Soave region just outside Verona. This will also be the first time we pour our new Italian varietal Nero d'Avola at a cellar door lunch. Our friends at La Dolce Vita Catering have created a special seasonal menu to showcase the wines:

Menu

NV Primo Secco Sparkling White
ZUCCHINI FRITTELLI
Zucchini, Pecorino, Mint Fritter, White Anchovy Mayo

2017 Primo & Co The Venetian Garganega
2017 Primo Estate La Biondina Colombard

FRUTTI DI MARE
Local Fish and Shellfish Risotto

2017 Primo Estate Nero d'Avola
2016 Primo Estate Zamberlan Cabernet Sangiovese

ARROSTO DI MANZO
Wood Roasted Coorong Angus Beef Cap, Sweet & Sour Peppers, Horseradish Mustard, White Bean Puree, Salsa Verde

POLLO ALLA GRIGLIA
Chargrilled Spatchcock, Roast Farro, Pomegranate, Marinated Chevre, Pickled Zucchini,  Paper Shell Farm Nduja Roasted Almonds

2016 JOSEPH La Magia Botrytis Riesling Traminer

LA PASTIERA
Traditional Neapolitan Easter Cake, Preserved Spiced Stone Fruit

Saturday 7th April - Book Now, Click Here
Sunday 8th April - SOLD OUT

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What the critics say

'I enjoy Primo Estate's offerings as they are innovative, singular, flavourful, complex wines. These creatively made efforts must be admired for their individuality as much as their bold flavours and personality.'

Robert Parker, The Wine Advocate