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Celebrating La Dolce Vita

Adelaide Primo e Pizza November 2019

Date: Thu, 21/11/2019
Time 6:30 PM to 9:30 PM
Venue: Melt CBD, 38 Waymouth Street, Adelaide SA 5000
Contact: Lisa Adams
Phone: 08 8323 6800
Email: cellardoor@primoestate.com.au

Thursday 21st November - SOLD OUT

The Primo team are taking a trip into town, celebrating our 10th annual pizza night.

As Melt serves up a delicious selection of tapas, pizza and dessert, we will be pouring our brand new release: the 2018 Primo & Co 'The Tuscan' Shiraz Sangiovese - made and bottled by winemaker Joe Grilli in Italy. This spicy, savoury wine will be poured alongside 'Il Briccone', our McLaren Vale Shiraz Sangiovese. Guests will be asked to vote for their favourite in this Italy vs Australia showdown, and as dessert is served a winner will be announced!

Invite your friends to share the fun at Adelaide's best pizza night.

Menu

NV Primo Estate Prosecco Sparkling White

2019 Primo Estate La Biondina
ANTIPASTI

2018 Primo Estate 'Il Briccone' Shiraz Sangiovese
2018 Primo & Co 'The Tuscan' Shiraz Sangiovese

PIZZA
Including Pepperoni, Funghi and Margherita
2016 JOSEPH 'La Magia' Botrytis Riesling Traminer
DOLCI
Chocolate & Pistachio Pizza with Frangelico Cream
$70 per person

 

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What the critics say

'I enjoy Primo Estate's offerings as they are innovative, singular, flavourful, complex wines. These creatively made efforts must be admired for their individuality as much as their bold flavours and personality.'

Robert Parker, The Wine Advocate