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12 x 750ml bottles
Life is just too short to drink anything other than great wine. Our Virginia Vineyard tradition began back in the early 1980s to provide delicious wine at an everyday price.
Named after our original family vineyard planted at Virginia, just north of Adelaide in South Australia. Fruit is sourced from Primo Estate’s Virginia and McLaren Vale vineyards plus selected local growers.
Abundant sunshine and the afternoon sea breezes sweeping off St Vincent’s Gulf combine to produce the base for this generous, warm-hearted red.
We use a proven blend of Shiraz, Cabernet Sauvignon and Merlot to produce a harmonious, mouth filling style. Following blending we age in older American and French oak barrels to marry the components and impart a mellow, lingering oak character.