Click on the links below to discover our classic Primo Estate recipes!
1 December 2022
A seafood starter like no other. This dish is smoky, crispy, salty...and downright delicious! It's heaven on earth when served with a chilled glass of our Fiano.
22 April 2021
This light salad of gently cooked seafood is the perfect compliment to our new Fiano.
26 May 2021
Joe's favourite seafood appetizer - toasty grilled mussels. Perfect with a chilled bottle of La Biondina!
22 September 2021
A simple, healthy dressing which adds incredible flavour to your favourite steaks!
22 February 2023
Simmer up this rustic recipe with tender lamb, fragrant herbs, and hearty tomatoes.
15 June 2016
This elegant winter dish requires an elegant wine - we love to accompany this dish with our JOSEPH Nebbiolo
17 May 2023
Great for grazing while you sip a glass of white!
27 June 2017
A glass of JOSEPH Fronti is always delicious but with one of this biscotti it is perfection. We finally persuaded Joe's mother, Santina, to share her delicious biscotti recipe with us - enjoy!
6 July 2023
Haven't tried olive oil for baking? This will make you a true believer!
23 December 2020
A super-easy, showstopping Christmas dessert - it even looks the part!
31 October 2018
French Toast made in the Italian tradition! As many Italians do, we've added crispy prosciutto and vino cotto to make a sweet and salty treat. Serve with a refreshing Bellini for the perfect Sunday morning...
12 August 2022
An Italian take on this classic dessert. Perfect for using up any excess Christmas Panettone! 🎄🎅
7 January 2023
Delicious and simple, the key to this pasta is plenty of Extra Virgin Olive Oil and grated Pecorino.
27 October 2022
The vibrant flavours of our JOSEPH Olive Oil are fully expressed in this sublime seafood dish.
2 December 2020
This month's recipe is for using up the last of your Summer fruit - the flavoursome grittiness of the polenta cake perfectly balances the syupy sweetness of the red wine peaches.
9 July 2020
Capsicum, garlic and nutmeg combine to create the perfect winter-warming Italian polpette (meatballs) in this traditional family recipe.
18 November 2021
The perfect dish for Rosé! Begging for a chilled glass of our Sangiovese Rosato.
28 November 2023
...with fresh cherries, mint, and a dash of fortified wine!
18 April 2023
How to get the perfect risotto texture.
18 May 2023
with crispy pancetta for added flavour!