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Celebrating La Dolce Vita
Primo Estate
 
29 April 2015 | Primo Estate

Olive Harvest Celebration Lunch

 

McLaren Vale's olive trees are dripping with fruit ready for harvest. Next week we pick and press the olives, the following week Joe makes his blend, the week after that we bottle it and the first week in June we pour it for you at our traditional Olive Harvest Celebration Lunch!

Don't miss this seasonal highlight featuring the freshest olive oil you will ever taste. Enjoy a mouthwatering menu of traditional Italian dishes bursting with the new oil, straight from the tree. 

Don't miss this chance to taste the newly released La Biondina Colombard 2015 along with a selection of our wines perfectly paired with an olive oil lover's dream menu. Get a group of friends together an celebrate the very best of local, seasonal produce in McLaren Vale's most stylish cellar door. 

MENU

2015 Primo Estate La Biondina Colombard

OLIVE ALL'ASCOLANE
Herb Crumbed Stuffed Green Olives

2013 Primo Estate Shale Stone Shiraz

PASTA AL FORNO
Casarecce Pasta, Green Olive, Cotechino and Chicken Ragu

2013 Primo Estate Zamberlan Cabernet Sangiovese

GUANCIALE DI MANZO
Sangiovese braised beef cheeks, wild winter greens and soft polenta

2013 JOSEPH La Magia Botrytis Riesling Traminer

MELA COTOGNA
E CROSTATA DI MANDORLE
Primo Secco braised quince, and almond tart with mascarpone

 

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